Wildebeest is a meat-centric restaurant serving locally sourced Pacific Northwest plates & cocktails in a hip setup.
Experience unabashedly adventurous yet simple cooking at its finest, set against the heritage of the Vancouver's historic Gastown neighbourhood. Explore seasonally fresh, farmer-direct cookery paired with a diverse selection of Old and New World wines and a carefully crafted, award-winning cocktail list. Set in a refurbished 19th century building, the multi-level space offers a front house cocktail bar & lounge, open-concept kitchen, an inviting dining room with banquette seating, and an intimately-set private dining room.
Pacific participated in kitchen design services and equipment supply supply, custom stainless, refrigeration, ventilation.